Gluten Free Lemon Poppy Seed Loaf

Gluten Free Lemon Poppy Seed Loaf

DESCRIPTION

Contains: Dairy, Egg, Sulphites

Lemon Poppy seed Loaf Ingredients:

Brown rice flour, sugar, canola oil, milk, eggs, amaranth flour, poppy seeds, fresh lemon juice, lemon juice from concentrate *(contains sulphites and lemon oil), bean flour, potato flour, baking powder, xanthan gum, baking soda, vanilla, lemon zest, salt.

(Manufactured in a gluten free facility that uses nuts)

*Selection varies depending on location

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Nutrition

Serving Size:   112g
Calories:   400
Fat:   22g
Fat %:   34%
Saturated:   2g
Saturated %:   10%
Trans:   0g
Cholesterol:   51mg
Cholesterol %:   17%
Sodium:   180mg
Sodium %:   7%
Carbohydrate:   48g
Carbohydrate %:   16%
Fibre:   3g
Fibre %:   11%
Sugars:   20g
Protein:   6g